A drink for every season.
A striking interplay of flavors. The robust, peppery warmth of rye whiskey provides a sturdy backbone against the tropical tartness of pineapple and lime juice. Chinola adds a lush, exotic passion fruit sweetness that is immediately tempered and dried out by the assertive bitterness and grapefruit notes of Campari, while Angostura bitters tie the profile together with deep baking-spice complexity.
INGREDIENTS
1.5 oz Woodinville Straight Rye
0.75 oz Pineapple Juice
0.75 oz Campari
0.5 oz Chinola
0.5 oz Lime Juice
2 dashes Angostura Bitters
Garnish: Melon Ball
METHOD
- Add all ingredients to a shaker with ice. Shake and serve over ice in a rocks glass garnished with a melon ball.
